About Company
Worthy Park Estate, nestled in the heart of Jamaica’s fertile interior, boasts a rich history dating back to 1670. Renowned for its single estate, 100% pot-still rum, Worthy Park is a beacon of traditional distillation techniques blended with modern efficiency. We are dedicated to producing the finest Jamaican rum, from cane to bottle, with an unwavering commitment to quality, sustainability, and community engagement. Our estate encompasses sugarcane cultivation, state-of-the-art distillery operations, and robust bottling facilities, making us a vertically integrated leader in the global rum market. Joining Worthy Park means becoming part of a legacy, contributing to a brand celebrated for its authenticity and excellence in the spirits industry.
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Job Description
We are seeking an experienced and dynamic Rum Distillery Production Manager to lead our comprehensive production operations at Worthy Park Estate. This pivotal role involves overseeing all aspects of rum production, from fermentation and distillation to aging and blending, ensuring adherence to the highest standards of quality, efficiency, and safety. The ideal candidate will be a visionary leader with a deep understanding of distillery processes, a passion for rum, and a proven track record in managing complex manufacturing environments. You will be responsible for optimizing production schedules, managing inventory, ensuring compliance with all regulatory requirements, and fostering a culture of continuous improvement within the production team. This is a unique opportunity to shape the future of a storied Jamaican rum brand and contribute significantly to its continued success and innovation, maintaining the exceptional quality our consumers expect and deserve. Your expertise will directly impact our product integrity and operational excellence.
Key Responsibilities
- Oversee and manage daily distillery operations, including milling, fermentation, distillation (pot and column stills), aging, and blending processes.
- Develop and implement production plans, schedules, and budgets to meet demand while optimizing resource utilization and cost efficiency.
- Ensure strict adherence to quality control standards, food safety regulations (HACCP, ISO), and environmental compliance.
- Lead, mentor, and develop a high-performing production team, fostering a culture of safety, efficiency, and continuous learning.
- Manage raw material and finished product inventory, coordinating with procurement and logistics teams.
- Implement and monitor key performance indicators (KPIs) to track production efficiency, yield, and quality, initiating corrective actions as needed.
- Collaborate with the Master Blender and other departments to innovate new products and improve existing processes.
- Maintain all production equipment, overseeing maintenance schedules and troubleshooting technical issues.
- Prepare regular reports on production performance, challenges, and improvement initiatives for senior management.
- Ensure the distillery operates in an environmentally responsible manner, adhering to all local and international regulations.
Required Skills
- Minimum 7 years of progressive experience in production management within a distillery or similar food/beverage manufacturing environment.
- Demonstrable expertise in fermentation, distillation, and aging processes, preferably with rum or spirits.
- Strong leadership and team management skills, with experience supervising large teams.
- Excellent understanding of quality control systems (HACCP, ISO) and regulatory compliance.
- Proficiency in production planning, inventory management, and operational efficiency methodologies.
- Strong analytical and problem-solving abilities.
- Exceptional communication and interpersonal skills.
- Bachelor’s degree in Chemical Engineering, Food Science, Industrial Management, or a related field.
Preferred Qualifications
- Master’s degree in a relevant discipline.
- Certification in Lean Manufacturing, Six Sigma, or other process improvement methodologies.
- Experience with enterprise resource planning (ERP) systems in a manufacturing context.
- Knowledge of Jamaican rum traditions and the global spirits market.
- Fluency in English and working knowledge of local Jamaican Patois.
Perks & Benefits
- Competitive salary and performance-based bonuses.
- Comprehensive health and wellness benefits package.
- Generous paid time off and public holidays.
- Professional development and training opportunities.
- Relocation assistance for eligible candidates.
- Employee discounts on Worthy Park Estate products.
- Opportunity to work in a picturesque, historic estate environment.
- Contribution to a globally recognized premium rum brand.
How to Apply
Interested candidates are invited to submit a detailed resume and cover letter outlining their qualifications and experience for this critical leadership role. Please click on the application link below to apply. Due to the specialized nature of this position and Worthy Park Estate’s direct hiring process for key management roles, we are utilizing a direct email application method. Ensure your application clearly demonstrates your extensive experience in distillery operations and your robust leadership capabilities.
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