About Company
Senwes is a leading agricultural company in South Africa, deeply rooted in the heart of the Free State’s rich farming communities. For over a century, Senwes has been a crucial partner to farmers, providing comprehensive solutions across the agricultural value chain, from grain handling and storage to input supply, financing, and technical support. Our extensive network and deep industry expertise enable us to contribute significantly to food security and economic development in the region. In Bothaville, a pivotal agricultural hub, our operations are instrumental in processing, storing, and distributing various agricultural commodities, including grains and other produce. We pride ourselves on fostering innovation, sustainability, and operational excellence, ensuring that the produce handled through our facilities meets the highest standards of quality and safety. Joining Senwes means becoming part of a legacy of growth, integrity, and a commitment to nurturing the agricultural landscape of South Africa.
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Job Description
We are seeking an experienced and highly motivated Quality Control Manager to lead our quality assurance efforts for food and produce operations at our Bothaville facility. This critical role is responsible for overseeing all aspects of quality control, ensuring that our agricultural products and processed goods consistently meet stringent national and international food safety standards, as well as customer specifications. The successful candidate will be a proactive leader, meticulous in their approach, and possess a deep understanding of quality management systems within the food or agricultural processing industry. You will be instrumental in developing, implementing, and maintaining robust quality control processes from the point of raw material intake through to storage, processing, and final dispatch. This includes monitoring product quality, conducting regular audits, managing a dedicated team of quality control inspectors, and collaborating cross-functionally with production, operations, and logistics teams. Your expertise will safeguard our reputation for excellence, ensure regulatory compliance, and contribute directly to the efficiency and integrity of our supply chain. This is an exciting opportunity for a professional passionate about food safety and quality to make a significant impact within a respected agricultural leader.
Key Responsibilities
- Develop, implement, and manage comprehensive Quality Management Systems (QMS) in alignment with industry standards (e.g., HACCP, ISO 22000, FSSC 22000) for food and produce.
- Oversee all quality control activities, including raw material inspection, in-process monitoring, and final product evaluation for grains, fresh produce, and other agricultural commodities.
- Lead and mentor a team of Quality Control Technicians and Inspectors, providing training, performance management, and career development opportunities.
- Conduct regular internal and external audits to ensure compliance with food safety regulations, company policies, and customer requirements.
- Investigate quality deviations, non-conformances, and customer complaints, implementing corrective and preventative actions (CAPA).
- Maintain detailed records of quality control data, test results, and audit findings, preparing regular reports for management.
- Collaborate with Production, Operations, and Procurement teams to integrate quality standards into all stages of the supply chain.
- Manage laboratory testing activities, including equipment calibration, method validation, and data interpretation.
- Stay abreast of relevant food safety legislation, industry best practices, and technological advancements to drive continuous improvement.
- Develop and deliver quality awareness training programs for all relevant staff.
- Participate in product development and process improvement initiatives to embed quality by design.
Required Skills
- Bachelor's degree in Food Science, Agricultural Science, Microbiology, Chemistry, or a related field
- Minimum 5 years of experience in Quality Control or Quality Assurance within the food processing, agriculture, or produce industry
- Proven experience with HACCP, ISO 22000, FSSC 22000, or similar food safety management systems
- Strong leadership and team management abilities
- Excellent analytical, problem-solving, and decision-making skills
- Proficiency in spoken and written English; knowledge of Afrikaans is advantageous
- Proficient in Microsoft Office Suite (Excel, Word, PowerPoint)
- Familiarity with laboratory testing procedures and equipment
Preferred Qualifications
- Master's degree in a relevant field
- Certified Lead Auditor (e.g., ISO 9001, ISO 22000)
- Experience with SAP or other ERP systems for quality module management
- Demonstrated experience in a large-scale agricultural or food processing environment
Perks & Benefits
- Competitive salary package
- Comprehensive medical aid contributions
- Provident Fund/Pension scheme
- Performance-based bonuses
- Generous paid time off and holidays
- Opportunities for professional development and training
- Supportive and collaborative work environment
- Employee wellness programs
How to Apply
Interested candidates are invited to submit their comprehensive CV, a cover letter detailing their relevant experience, and salary expectations by clicking on the application link below. Please ensure all required documentation is attached for consideration. Only shortlisted candidates will be contacted for an interview.
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