About Company
VKB Group is a leading agricultural company in South Africa, deeply rooted in the Free State, Mpumalanga, Limpopo, and Gauteng provinces. With a legacy spanning over a century, VKB is committed to sustainable agricultural practices, providing comprehensive services from input supply, grain handling, and financing to the processing of agricultural products. We are an integrated agribusiness focused on empowering farmers, fostering rural development, and ensuring food security for the nation. Our diverse operations include grain storage, milling, and livestock feed production, all underpinned by a steadfast commitment to quality and innovation. Joining VKB means becoming part of a community that values integrity, excellence, and progress, contributing directly to the agricultural heartbeat of South Africa.
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Job Description
VKB Group is seeking a dedicated and meticulous Quality Control Inspector to join our Agri-processing team in Ikgomotseng, Free State. This pivotal role is essential in upholding the highest standards of product quality and food safety across our processing operations. As a Quality Control Inspector, you will be on the front lines, ensuring that all raw materials, in-process products, and finished goods meet stringent internal specifications and external regulatory requirements. You will conduct regular inspections, perform detailed tests, document findings, and collaborate with production teams to identify and resolve potential quality issues promptly. This role demands a keen eye for detail, a strong understanding of food safety principles, and the ability to work effectively in a fast-paced manufacturing environment. You will be responsible for sampling, testing, and monitoring various stages of production to prevent contamination and ensure consistency. Your commitment to excellence will directly contribute to VKB’s reputation for delivering superior agricultural products to our customers and maintaining consumer trust. If you are passionate about quality, dedicated to precision, and ready to make a tangible impact in the agri-processing sector, we encourage you to apply. This is an opportunity to contribute significantly to a vital industry, ensuring the integrity of food products that reach countless homes.
Key Responsibilities
- Perform regular quality inspections of incoming raw materials, in-process products, and finished goods against established specifications and quality standards.
- Conduct sensory, physical, and chemical tests on samples using standard laboratory procedures and equipment, adhering to strict testing protocols.
- Monitor production processes to ensure strict adherence to Good Manufacturing Practices (GMP), Standard Operating Procedures (SOPs), and hygiene regulations.
- Accurately record and report all inspection and test results, maintaining detailed and organized documentation for traceability and audit purposes.
- Identify, quarantine, and report non-conforming products or processes, initiating corrective actions and follow-ups where necessary to prevent recurrence.
- Calibrate and maintain QC testing equipment to ensure accuracy, reliability, and proper functioning.
- Collaborate effectively with production, operations, and management teams to implement quality improvements and address deviations proactively.
- Ensure full compliance with all relevant national and international food safety regulations, industry standards (e.g., HACCP, ISO 22000), and company quality policies.
- Assist in internal and external audits related to quality and food safety systems.
Required Skills
- Proven experience (minimum 2 years) in Quality Control within a food manufacturing or agri-processing environment.
- Strong understanding of food safety principles and systems (e.g., HACCP, GMP, PRP's).
- Excellent attention to detail, observational skills, and analytical capabilities.
- Proficiency in accurate data recording, reporting, and basic analytical techniques.
- Ability to work independently with minimal supervision and effectively as part of a diverse team.
- Good written and verbal communication skills in English, with the ability to convey complex information clearly.
- Problem-solving aptitude and the ability to make informed decisions under pressure.
- Basic computer literacy (MS Office Suite).
Preferred Qualifications
- National Diploma or Degree in Food Technology, Agricultural Science, Microbiology, or a related scientific field.
- Experience with laboratory equipment and instrumentation commonly used in agri-processing.
- Knowledge of ISO 9001 and ISO 22000 quality management systems.
- Valid driver's license and own reliable transport.
- Previous experience with a Quality Management System (QMS) software.
Perks & Benefits
- Competitive salary and potential for performance-based bonuses.
- Comprehensive medical aid scheme options.
- Company contributions to a Provident/Pension Fund.
- Generous annual leave and sick leave provisions.
- Opportunities for continuous professional development and career growth within a leading agribusiness.
- A supportive, collaborative, and challenging work environment.
- Employee wellness programs.
- Opportunity to make a significant impact on food safety and quality.
How to Apply
Interested candidates are invited to submit their comprehensive CV and a cover letter detailing their relevant experience and qualifications. Please click on the application link below to proceed with your application. Ensure all required fields are completed accurately.
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