About Company
Eko Hotels & Suites stands as a beacon of luxury and hospitality in the heart of Victoria Island, Lagos. As Nigeria’s largest hotel by room count, we are renowned for our world-class facilities, exceptional service, and commitment to providing unparalleled guest experiences. Our sprawling complex features multiple restaurants offering diverse culinary journeys, state-of-the-art conference facilities, and elegantly appointed rooms and suites. We pride ourselves on our vibrant team culture, where passion for hospitality, dedication to excellence, and a spirit of innovation are celebrated. Joining Eko Hotels & Suites means becoming part of a prestigious establishment dedicated to setting the standard for luxury accommodation and dining in West Africa. We believe our success is driven by our people, and we are committed to fostering an environment where every team member can thrive, grow, and contribute to our enduring legacy of excellence.
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Job Description
Are you a culinary enthusiast looking to kickstart or advance your career in a dynamic, high-volume kitchen environment? Eko Hotels & Suites is seeking dedicated and passionate individuals to join our full kitchen team. This is a unique opportunity for aspiring and experienced kitchen professionals to become integral members of our renowned culinary department. We are looking for individuals who possess a strong work ethic, a keen eye for detail, and a commitment to maintaining the highest standards of food safety and hygiene. As a vital part of our kitchen staff, you will contribute to preparing and delivering exquisite dishes that delight our guests across our diverse range of dining outlets. This full-time position comes with the exceptional benefit of comprehensive room and board included, providing a stable and supportive living arrangement within our vibrant community. You will work alongside seasoned chefs and a collaborative team, learning new techniques, refining your skills, and growing within a leading hospitality brand. If you are passionate about food, eager to contribute to a luxury dining experience, and thrive in a fast-paced setting, we invite you to apply and help us continue our tradition of culinary excellence.
Key Responsibilities
- Assist in the preparation and cooking of various dishes according to recipes and quality standards.
- Maintain a clean, organized, and hygienic kitchen environment at all times, adhering to all food safety regulations.
- Support head chefs and cooks in daily kitchen operations, including mise en place and ingredient preparation.
- Monitor and manage stock levels, ensuring proper storage and rotation of food items.
- Operate and maintain kitchen equipment responsibly and safely.
- Collaborate effectively with team members to ensure smooth service delivery and guest satisfaction.
- Adapt to changing menus and special requests as required.
- Assist with receiving and checking deliveries to ensure quality and quantity compliance.
Required Skills
- Basic knowledge of cooking techniques and food preparation.
- Ability to work effectively in a fast-paced and demanding kitchen environment.
- Strong understanding and adherence to food safety and hygiene standards.
- Excellent teamwork and communication skills.
- Physical stamina and ability to stand for long periods and lift heavy items.
- Attention to detail and a commitment to producing high-quality dishes.
Preferred Qualifications
- Prior experience working in a hotel kitchen or similar high-volume culinary setting.
- Relevant culinary certificate or diploma from a recognized institution.
- Familiarity with diverse cuisines and cooking methods.
- Ability to work flexible hours, including weekends and public holidays.
Perks & Benefits
- Competitive monthly salary.
- Full room and board provided (accommodation and meals included).
- Opportunity for career growth and professional development within a leading hotel group.
- Comprehensive health and welfare benefits.
- Access to staff training programs.
- A supportive and dynamic work environment.
- Staff discounts on hotel services.
How to Apply
If you are ready to embark on a fulfilling culinary journey with Eko Hotels & Suites, we encourage you to apply. Please click on the application link below to submit your resume and a cover letter detailing your experience and why you are the ideal candidate for this role. We look forward to reviewing your application.
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