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Assistant Waiter – Restaurant Team (Room & Meals)

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🏢 Career.supersecrets📍 Agbowa, Ikorodu💼 Full-Time💻 On-site🏭 Food & Beverage, Hospitality, Restaurant💰 40,000 - 70,000 per month

About Company

At Career.supersecrets, we connect dedicated hospitality professionals with vibrant opportunities across Nigeria. We understand the unique aspirations of individuals seeking to build a rewarding career in the service industry. For an assistant waiter, partnering with us means access to roles that value your dedication, offer growth, and provide essential benefits like accommodation and meals. We pride ourselves on fostering environments where every team member feels supported, developed, and crucial to the guest experience. Join us and discover a path where your passion for service truly thrives in a supportive setting.

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Job Description

Are you a proactive and customer-focused individual passionate about delivering exceptional dining experiences? Career.supersecrets is seeking enthusiastic Assistant Waiters to join a dynamic restaurant team in Agbowa, Ikorodu. This is an incredible opportunity for individuals eager to grow their career in hospitality, offering not just a job, but a pathway to professional development within a supportive environment. As an Assistant Waiter, you will play a crucial role in ensuring our guests have a memorable and enjoyable dining experience from the moment they step through the door until their departure. Your main responsibilities will involve supporting the lead waiters, maintaining the cleanliness and organization of the dining area, and attending to guests’ immediate needs with a friendly and efficient demeanor.

This role is perfect for someone who thrives in a fast-paced setting, possesses excellent communication skills, and genuinely enjoys interacting with people. You will be an integral part of a close-knit team, working collaboratively to uphold the highest standards of service and guest satisfaction. We value attention to detail, a positive attitude, and a strong work ethic. If you’re looking for a position where your hard work is recognized and rewarded, and where you can learn and develop new skills daily, then this is the role for you. We are committed to providing an environment where our team members feel valued, supported, and have access to the resources needed to succeed. Furthermore, with on-site accommodation and daily meals provided, we aim to offer a comprehensive support system that allows you to focus on your professional growth and contribution to the team.

Key Responsibilities

  • Assist lead waiters in providing prompt and courteous service to guests.
  • Set up dining tables meticulously, ensuring all cutlery, glassware, and condiments are clean and properly arranged.
  • Clear tables efficiently after guests depart, ensuring rapid turnover and preparation for new diners.
  • Refill water glasses, bread baskets, and other guest requests promptly.
  • Maintain the cleanliness and tidiness of the dining area, including sweeping, wiping tables, and general upkeep.
  • Communicate effectively with kitchen staff regarding guest orders, dietary restrictions, and special requests.
  • Polish cutlery and glassware to ensure they meet hygiene and presentation standards.
  • Assist with dishwashing and general kitchen duties during peak hours or as needed.
  • Ensure all service stations are stocked and organized throughout the shift.
  • Adhere strictly to all food safety and hygiene regulations.
  • Anticipate guest needs and respond proactively to enhance their dining experience.
  • Collaborate with the entire restaurant team to ensure smooth operations and a positive atmosphere.

Required Skills

  • Excellent customer service skills
  • Ability to work effectively in a fast-paced environment
  • Strong verbal communication and interpersonal skills
  • Teamwork and collaboration abilities
  • Attention to detail and organizational skills
  • Basic understanding of restaurant operations and etiquette
  • Physical stamina to stand and walk for extended periods, and lift up to 20kg

Preferred Qualifications

  • Previous experience (at least 6 months) in a restaurant, hotel, or hospitality setting
  • Knowledge of local Nigerian cuisine and beverages
  • Ability to speak local languages (e.g., Yoruba) in addition to English
  • Basic food hygiene certification or willingness to obtain one

Perks & Benefits

  • On-site accommodation provided
  • Daily meals included
  • Competitive monthly salary
  • Opportunity for career advancement within the hospitality industry
  • Supportive and collaborative team environment
  • On-the-job training and professional development opportunities
  • Direct impact on guest satisfaction and restaurant reputation

How to Apply

Interested candidates are encouraged to apply by clicking the application link below. Please ensure your resume highlights any relevant experience in hospitality or customer service. We look forward to reviewing your application!

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