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Waitstaff – Dining Service (Room & Meals)

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🏢 Career.supersecrets📍 Egbeda, Alimosho💼 Full-Time💻 On-site🏭 Food Service, Hospitality💰 45,000 - 75,000 per month

About Company

Are you ready to elevate your career in hospitality? Career.supersecrets connects passionate individuals with rewarding roles in Nigeria’s vibrant dining scene. We partner with esteemed establishments, from bustling restaurants to exclusive private dining facilities, seeking dedicated professionals like you. Our mission is to empower talent, ensuring you find a workplace where your skills are celebrated and growth is encouraged. Join our network and discover opportunities where exceptional service truly shines, offering stability and a supportive environment. We prioritize your professional journey, making sure your next role is not just a job, but a stepping stone to success.

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Job Description

Career.supersecrets is seeking dedicated and enthusiastic Waitstaff to join our talent pool for immediate placement in various reputable dining establishments across Egbeda, Alimosho. This pivotal role involves providing exceptional dining service, from meticulous room service delivery to ensuring an outstanding experience in restaurant and event settings. As a key member of the dining team, you will be the face of hospitality, responsible for creating memorable moments for guests through prompt, courteous, and efficient service. We are looking for individuals who possess a true passion for service, an eye for detail, and a commitment to upholding the highest standards of guest satisfaction. If you thrive in a dynamic, fast-paced environment and are eager to contribute to a first-class dining experience, this opportunity is perfect for you. You’ll work alongside experienced professionals, enhancing your skills and growing your career within a supportive and engaging atmosphere. We value individuals who are proactive, team-oriented, and genuinely enjoy making a positive impact on a guest’s day. Join us in delivering unparalleled service where every meal becomes an unforgettable occasion.

Key Responsibilities

  • Greet guests warmly and present menus clearly, offering recommendations and answering questions regarding food and beverage items.
  • Take accurate food and beverage orders, utilizing POS systems efficiently and ensuring all special requests are communicated to the kitchen.
  • Serve food and beverages promptly and professionally, adhering to established service standards and proper etiquette for both room service and restaurant dining.
  • Clear tables, reset dining areas, and maintain cleanliness and organization of all service stations throughout shifts.
  • Handle guest inquiries and complaints with professionalism and resolve issues to ensure complete guest satisfaction.
  • Process payments accurately, handle cash and card transactions, and manage end-of-shift reconciliation.
  • Collaborate effectively with kitchen staff, bar staff, and other team members to ensure seamless service delivery.
  • Adhere to all food safety and hygiene regulations, as well as company policies and procedures.
  • Assist with setting up and breaking down dining areas for events and special functions when required.

Required Skills

  • Proven experience as a Waitstaff or in a similar customer service role, preferably within a hotel or restaurant setting.
  • Excellent communication and interpersonal skills, with a friendly and approachable demeanor.
  • Strong organizational skills and ability to multitask in a fast-paced environment.
  • Ability to work effectively both independently and as part of a team.
  • Basic knowledge of food and beverage service, including table settings and service etiquette.
  • Physical stamina to stand, walk, and carry trays for extended periods.
  • High school diploma or equivalent.

Preferred Qualifications

  • Prior experience with Point of Sale (POS) systems.
  • Familiarity with local Nigerian cuisine and international dishes.
  • A diploma or certificate in Hospitality Management or Food Service.
  • Ability to speak multiple languages, especially local dialects.

Perks & Benefits

  • Competitive salary and potential for tips.
  • Opportunity for professional growth and skill development.
  • Flexible scheduling options to support work-life balance.
  • A supportive and dynamic work environment.
  • Access to a network of top-tier hospitality establishments.
  • Employee meal discounts.
  • Comprehensive training programs.

How to Apply

Interested candidates are invited to submit their application by clicking the link below. Please ensure your CV is up-to-date and highlights your relevant experience in dining service. We look forward to reviewing your application and exploring how your talents can contribute to exceptional guest experiences.

Apply Now

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