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Waiter – Restaurant Team (Room & Board)

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🏢 Career.supersecrets📍 Agege, Agege💼 Full-Time💻 On-site🏭 Food Service, Hospitality, Restaurants💰 NGN 45,000 - 65,000 per month

About Company

Are you passionate about creating memorable dining experiences? Career.supersecrets is seeking dedicated individuals to join a dynamic restaurant team in Agege, where your commitment to hospitality will truly shine. We connect talented professionals like you with leading establishments that value exceptional service and employee well-being. This opportunity offers not just a role, but a supportive environment designed for growth, providing the ideal foundation for an aspiring waiter to thrive. We partner with venues that understand the importance of a happy team, offering excellent work-life balance and a pathway to advance your career in the vibrant culinary scene. Join us and discover your next great role.

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Job Description

Are you an enthusiastic and dedicated individual with a passion for delivering exceptional guest experiences? Career.supersecrets is thrilled to be recruiting on behalf of a vibrant and established restaurant in the heart of Agege, Lagos. We are seeking a dynamic Waiter to join our dedicated restaurant team, offering a unique opportunity that includes both comfortable room and board as part of your compensation package.

In this pivotal role, you will be the face of our dining establishment, responsible for ensuring every guest enjoys a seamless and memorable meal. From the moment patrons walk through our doors, your warm welcome and attentive service will set the tone for their visit. You will expertly guide guests through our enticing menu, providing insightful recommendations, accurately taking orders, and serving dishes with flair and precision. This position demands a keen eye for detail, a proactive approach to anticipating guest needs, and a genuine desire to create a welcoming atmosphere.

Joining our team means becoming part of a close-knit family committed to culinary excellence and outstanding hospitality. We believe in fostering a supportive environment where our team members feel valued and empowered. The provision of room and board signifies our commitment to your comfort and well-being, allowing you to focus on your professional growth and contributing your best to our lively restaurant setting without the daily stress of commuting or finding accommodation. This is more than just a job; it’s an opportunity to build a rewarding career in a bustling part of Lagos, enhance your hospitality skills, and grow within a company that invests in its people. If you thrive in a fast-paced, customer-focused environment and are eager to make a significant impact, we invite you to apply and become an integral part of our success story.

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Key Responsibilities

  • Warmly greet and seat guests upon arrival, presenting menus and daily specials.
  • Provide detailed information on menu items, portion sizes, ingredients, and potential food allergies.
  • Accurately take food and beverage orders, utilizing a Point of Sale (POS) system.
  • Serve food and beverages promptly and professionally, ensuring proper presentation.
  • Regularly check on guests to ensure satisfaction with their meal and overall service.
  • Clear tables efficiently and reset them in accordance with restaurant standards.
  • Handle guest inquiries, concerns, and complaints with patience and a problem-solving attitude.
  • Collaborate effectively with kitchen staff and other team members to ensure smooth service flow.
  • Assist with general restaurant cleanliness, organization, and upkeep of dining areas.
  • Process payments accurately and efficiently, handling cash and card transactions.
  • Adhere strictly to all food safety, hygiene, and restaurant operational policies and procedures.

Required Skills

  • Excellent communication and interpersonal skills.
  • Strong customer service orientation with a friendly and welcoming demeanor.
  • Ability to work efficiently and remain calm in a fast-paced environment.
  • Exceptional attention to detail and strong multitasking capabilities.
  • Basic mathematical skills for order taking and payment processing.
  • Physical stamina to stand and walk for extended periods.
  • Proven ability to work effectively as part of a team.
  • High level of integrity and professionalism.

Preferred Qualifications

  • Minimum of 1 year of previous experience as a waiter, server, or in a similar hospitality role.
  • Familiarity with various Point of Sale (POS) systems.
  • Knowledge of local Nigerian cuisine and beverage offerings.
  • Ability to communicate in multiple local languages (e.g., Yoruba) is a plus.
  • Certification in food safety or hygiene.

Perks & Benefits

  • Competitive monthly salary with potential for performance bonuses.
  • Complimentary Room & Board (comfortable accommodation and daily meals provided).
  • Paid time off and public holidays.
  • Opportunities for continuous professional development and career advancement.
  • A supportive, dynamic, and friendly work environment.
  • Staff meals during working shifts.
  • Health insurance benefits.
  • Employee recognition programs.

How to Apply

Ready to serve up a fantastic career? If you have a passion for hospitality and meet the requirements, we encourage you to apply! Please click on the application link below to submit your resume and a brief cover letter outlining your experience and why you’re a great fit for our restaurant team. We look forward to reviewing your application!

Apply Now

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