About Company
Helping talent thrive in Lagos’s dynamic culinary scene is our passion. Career.supersecrets connects dedicated individuals with rewarding roles in premier hospitality establishments across Nigeria. We believe in fostering growth, providing opportunities, and ensuring our candidates find not just a job, but a career where their contributions are valued. For a Kitchen Porter, joining a team through us means entering an environment that respects hard work, offers stability, and provides essential support like accommodation and meals, making your transition seamless and your focus on excellence unhindered.
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Job Description
Are you a diligent and energetic individual looking to kickstart your career in the vibrant hospitality industry? An exciting opportunity awaits you as a Kitchen Porter with a prestigious restaurant partner located in the exclusive Banana Island, Ikoyi. This is more than just a job; it’s an entry point into a world of culinary excellence, offering stability and comprehensive support including on-site accommodation and daily meals, allowing you to focus on your professional growth and contribute meaningfully to a top-tier dining experience.
As a Kitchen Porter, you are the backbone of the kitchen, ensuring cleanliness, order, and efficiency that are critical to the smooth operation of a high-volume restaurant. Your dedication directly impacts the quality of service and the success of our culinary team. We are searching for someone who takes pride in their work, possesses a strong work ethic, and is eager to learn and contribute in a fast-paced environment. If you thrive in a supportive team setting and are committed to maintaining the highest standards of hygiene and organization, then this role is perfect for you. Join a team where your hard work is recognized and you are an indispensable part of creating unforgettable dining experiences for our esteemed guests.
Key Responsibilities
- Washing and sterilizing dishes, cutlery, glassware, and cooking utensils using dishwashing equipment and by hand.
- Ensuring all kitchen areas, including floors, work surfaces, and equipment, are clean and hygienic at all times.
- Assisting with the unloading and storage of deliveries, ensuring proper rotation of stock.
- Supporting chefs and kitchen staff with basic food preparation tasks when required, such as peeling vegetables.
- Managing waste disposal efficiently and responsibly.
- Adhering strictly to health and safety regulations and food hygiene standards.
- Reporting any maintenance or health and safety issues to the kitchen management.
- Assisting with deep cleaning tasks as part of the kitchen's regular maintenance schedule.
- Maintaining an organized and tidy work area, ensuring equipment is stored correctly.
Required Skills
- Ability to work effectively in a fast-paced and demanding kitchen environment.
- Strong understanding and commitment to hygiene and cleanliness standards.
- Good physical stamina and ability to stand for long periods and lift heavy items.
- Reliable and punctual with a strong work ethic.
- Basic communication skills to interact with team members.
- Attention to detail and a proactive approach to tasks.
Preferred Qualifications
- Previous experience in a similar role within a restaurant or hospitality setting.
- Knowledge of basic kitchen equipment and cleaning chemicals.
- Food safety and hygiene certification (e.g., HACCP).
Perks & Benefits
- Competitive monthly salary.
- Complimentary on-site accommodation in Banana Island, Ikoyi.
- Daily meals provided.
- Opportunity for career growth and development within the hospitality sector.
- Supportive and collaborative team environment.
- Training and mentorship from experienced kitchen professionals.
How to Apply
Interested candidates who meet the requirements are encouraged to apply by clicking on the application link below. Please ensure your contact details are up-to-date. We look forward to reviewing your application and potentially welcoming you to our team!
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