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Experienced Waitstaff for Bustling Mthatha Restaurant

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🏢 Career.supersecrets📍 Mthatha, Eastern Cape💼 Full-Time💻 On-site🏭 Hospitality💰 ZAR 4,500 - ZAR 7,500 per month

About Company

Are you passionate about delivering exceptional dining experiences and thrive in a vibrant atmosphere? Career.supersecrets is actively seeking talented waitstaff to join our partner restaurant, a cornerstone of Mthatha’s culinary scene. We pride ourselves on fostering a supportive and energetic workplace where every team member is valued. Join us to hone your skills, grow your career, and contribute to unforgettable moments for our cherished guests, making every shift rewarding.

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Job Description

We are on the lookout for dynamic, customer-focused, and experienced Waitstaff to become an integral part of a lively and well-loved restaurant situated in the heart of Mthatha. This is an incredible opportunity for individuals who possess a genuine passion for hospitality, a commitment to exceptional service, and a desire to work in a fast-paced, high-energy environment. As a key member of our front-of-house team, you will be the face of our establishment, responsible for creating a welcoming and memorable dining experience for every guest.

Your day-to-day will involve expertly guiding patrons through our enticing menu, offering thoughtful recommendations, and ensuring their needs are met with efficiency and a warm smile. This role is far more than just taking orders; it’s about anticipating desires, proactively addressing concerns, and maintaining a polished and inviting dining area. You will be instrumental in managing table turns effectively during peak hours, ensuring a smooth flow of service without compromising on quality or guest satisfaction. Effective communication with the kitchen staff, bar team, and management is paramount to deliver a seamless service experience from appetizers to dessert. You’ll handle point-of-sale (POS) systems with accuracy, process payments, and manage cash handling responsibly. Beyond the transactional aspects, you will have the chance to build rapport with regular customers, contributing to the warm, community-focused atmosphere that sets our restaurant apart. If you thrive under pressure, possess a keen eye for detail, and are eager to contribute to a successful and growing culinary venture, we encourage you to apply. We are committed to providing ongoing training and development opportunities for our team members to grow their skills and advance their careers within the hospitality industry. Join us and help us continue to build a reputation for outstanding food and unparalleled service in Mthatha.

Key Responsibilities

  • Greet guests warmly upon their arrival and seat them promptly.
  • Present menus, explain daily specials, and offer informed recommendations.
  • Take accurate food and beverage orders, ensuring special requests and dietary restrictions are clearly communicated to the kitchen.
  • Serve food and beverages efficiently and gracefully, adhering to service standards.
  • Monitor tables for guest satisfaction, refilling drinks, clearing empty dishes, and responding to requests promptly.
  • Process guest payments accurately using the POS system and handle cash and card transactions responsibly.
  • Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations.
  • Collaborate effectively with kitchen staff, bartenders, and other waitstaff to ensure seamless service.
  • Assist with opening and closing duties, including setting up and breaking down dining areas.
  • Handle guest complaints or issues professionally and escalate to management when necessary.
  • Adhere to all food safety and hygiene regulations.

Required Skills

  • Proven experience as waitstaff or server in a busy restaurant setting (minimum 1 year).
  • Excellent customer service and communication skills.
  • Ability to work effectively in a fast-paced, high-pressure environment.
  • Strong interpersonal skills with a friendly and positive attitude.
  • Ability to stand and walk for extended periods and lift moderate weights.
  • Basic math skills for handling payments and making change.
  • Attention to detail and ability to multitask.

Preferred Qualifications

  • High School Diploma or equivalent.
  • Knowledge of various food and beverage items and their preparation.
  • Familiarity with Point of Sale (POS) systems (e.g., Micros, Aloha).
  • Certification in food handling or safety.

Perks & Benefits

  • Competitive hourly wage plus tips.
  • Staff meal discounts.
  • Opportunities for professional growth and development.
  • Dynamic and supportive team environment.
  • Uniform provided.
  • Flexible scheduling options (where possible).

How to Apply

Ready to bring your passion for hospitality to our team? We encourage all qualified candidates to apply by clicking the link below. Please ensure your CV highlights your relevant experience and why you believe you’d be a great fit for a bustling restaurant environment.

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