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Waitstaff – Restaurant Team (Room & Meals Provided)

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🏢 Career.supersecrets📍 Sangotedo, Lekki💼 Full-Time💻 On-site🏭 Food Service, Hospitality, Restaurant💰 80,000 - 120,000 per month

About Company

At Career.supersecrets, we believe in empowering talent and connecting individuals with exceptional opportunities. We are passionately committed to supporting the thriving hospitality sector in Lagos, ensuring that dedicated professionals find their perfect fit within vibrant teams. Joining us means becoming part of a network that values your potential and invests in your future. For waitstaff seeking a stable and supportive environment, Career.supersecrets opens doors to roles where your hard work is truly appreciated and your growth is nurtured. We champion workplaces that offer comfort and excellent remuneration.

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Job Description

Are you a passionate and service-oriented individual looking to make your mark in the bustling hospitality scene of Sangotedo, Lekki? Career.supersecrets is excited to recruit dedicated Waitstaff to join dynamic restaurant teams within our prestigious client network. This isn’t just a job; it’s an opportunity to build a rewarding career where your commitment to exceptional guest experiences is truly valued. We understand the demands of the service industry, which is why this unique opportunity comes with the added benefit of comfortable accommodation and delicious meals provided, ensuring you can focus on what you do best: delivering outstanding service.

As a crucial member of the restaurant team, you will be the face of hospitality, creating memorable dining moments for every guest. You’ll work in a vibrant, fast-paced environment, contributing to a positive and welcoming atmosphere. This role offers stability, professional growth, and the chance to hone your skills alongside experienced colleagues. If you thrive on interaction, possess a keen eye for detail, and are eager to grow within the culinary world, we encourage you to apply. We are looking for individuals who are not only skilled but also enthusiastic about contributing to a team-oriented culture that prioritizes guest satisfaction and operational excellence. Your dedication will be recognized, and your journey with us promises both personal and professional fulfillment. Join a team where your efforts contribute directly to an exceptional dining experience, making every guest feel welcomed and valued.

Key Responsibilities

  • Warmly greet and welcome guests upon their arrival, escorting them to their tables.
  • Present menus, answer questions about menu items, and make recommendations when requested.
  • Accurately take food and beverage orders, relaying them to the kitchen or bar staff.
  • Serve food and beverages promptly and courteously, ensuring accuracy and presentation.
  • Anticipate guest needs and respond proactively to ensure a delightful dining experience.
  • Process payments efficiently using the POS system and handle cash or card transactions accurately.
  • Clear tables, reset dining areas, and assist with general restaurant cleanliness and organization.
  • Collaborate effectively with kitchen staff, bartenders, and other team members to ensure smooth service.
  • Adhere to all food safety and hygiene regulations, maintaining a clean and safe work environment.
  • Handle guest complaints or concerns with professionalism and escalate issues to management when necessary.

Required Skills

  • Excellent customer service and interpersonal communication skills.
  • Ability to work effectively in a fast-paced environment.
  • Strong attention to detail and ability to multitask.
  • Basic mathematical skills for order taking and payment processing.
  • Physical stamina to stand, walk, and carry trays for extended periods.
  • Positive attitude and a strong work ethic.
  • Team-oriented mindset.

Preferred Qualifications

  • Previous experience as a Waitstaff or in a similar customer service role within the hospitality industry.
  • Familiarity with Point of Sale (POS) systems.
  • Knowledge of food and beverage offerings, including dietary restrictions.
  • Ability to speak multiple languages is a plus.
  • Food handler's permit or relevant hygiene certification.

Perks & Benefits

  • Competitive monthly salary with potential for tips.
  • Comfortable, subsidized accommodation provided.
  • Daily meals provided.
  • Opportunities for professional development and career advancement.
  • Supportive and friendly team environment.
  • Direct impact on guest satisfaction and dining experience.
  • Stable employment in a growing hospitality sector.

How to Apply

Ready to serve up a new chapter in your career? We encourage all qualified candidates to apply by clicking on the application link below. Please ensure your resume highlights your relevant experience and passion for hospitality. Join us and become a vital part of a team dedicated to excellence.

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