About Company
Grand Cereals Limited, a proud subsidiary of UAC of Nigeria Plc, is a leading player in Nigeria’s food and agricultural sector. For decades, we have been committed to nourishing Nigerian homes and businesses with high-quality, innovative food products, animal feeds, and edible oils. Our dedication to excellence spans from sourcing raw materials from local farmers to rigorous quality control in our state-of-the-art facilities. We believe in continuous improvement and innovation to meet the evolving needs of our consumers. Joining Grand Cereals means becoming part of a legacy of quality, integrity, and sustainable growth, contributing to a company that impacts millions of lives daily through its products and community engagement. We foster a collaborative and supportive work environment where talent is nurtured, and opportunities for professional development are abundant.
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Job Description
Are you a recent graduate with a passion for science and a keen eye for detail? Grand Cereals Limited is seeking a highly motivated and enthusiastic Entry-Level Lab Technician to join our dynamic Research & Development team in Mararaba, Abuja. This is an exciting opportunity for an aspiring professional to kickstart their career in a thriving food and beverage manufacturing environment.
As an Entry-Level Lab Technician, you will play a crucial supporting role in our R&D initiatives, assisting senior scientists and researchers in the development and improvement of our diverse product range. Your work will involve preparing samples, conducting routine analytical tests, meticulously recording data, and ensuring the smooth operation and maintenance of laboratory equipment. You will be instrumental in maintaining the integrity and quality of our experimental processes, contributing directly to our commitment to innovation and product excellence.
This position offers a unique chance to gain hands-on experience with various laboratory techniques, equipment, and scientific methodologies within a fast-paced industrial setting. You will be exposed to real-world challenges in food science, quality assurance, and product development, learning from experienced professionals. We are looking for someone who is eager to learn, highly organized, and committed to upholding the highest standards of safety and quality in the lab. If you have a foundational understanding of laboratory principles, a strong work ethic, and a desire to contribute to a company that positively impacts daily life, we encourage you to apply and grow with us at Grand Cereals Limited.
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Key Responsibilities
- Prepare samples for analysis according to standard operating procedures (SOPs).
- Perform routine analytical tests on raw materials, in-process samples, and finished products using various laboratory equipment.
- Accurately record, analyze, and report experimental data and observations.
- Maintain and calibrate laboratory instruments and equipment, ensuring they are in good working order.
- Assist senior researchers in conducting experiments and trials related to product development and improvement.
- Adhere strictly to laboratory safety protocols, quality control procedures, and good laboratory practices (GLP).
- Manage laboratory inventory, including chemicals, reagents, and supplies.
- Maintain a clean, organized, and safe working environment.
Required Skills
- Basic knowledge of laboratory techniques and procedures.
- Proficiency in data collection and record-keeping.
- Strong attention to detail and accuracy.
- Ability to follow instructions meticulously.
- Good organizational and time management skills.
- Basic computer literacy (MS Office Suite).
- Understanding of laboratory safety protocols.
Preferred Qualifications
- National Diploma (ND) or Higher National Diploma (HND) in Science Laboratory Technology, Food Science & Technology, Biochemistry, Microbiology, Chemistry, or a related scientific field.
- Prior internship or practical experience in a laboratory setting (academic or industrial).
- Familiarity with Quality Management Systems (QMS) or Good Manufacturing Practices (GMP).
Perks & Benefits
- Competitive salary and benefits package.
- Health and wellness programs.
- Pension scheme.
- Opportunities for professional growth and career development.
- Mentorship from experienced R&D professionals.
- A supportive and collaborative work environment.
- Exposure to cutting-edge food science and technology.
How to Apply
Interested and qualified candidates are encouraged to apply by clicking on the link below. Please ensure your resume highlights your relevant academic background and any practical laboratory experience.