About Company
Nestled in the heart of the historic city of Makhanda (formerly Grahamstown), Protea Hotel by Marriott Grahamstown offers a unique blend of comfort, convenience, and genuine South African hospitality. As part of the prestigious Marriott International family, we are committed to providing exceptional service and memorable experiences for all our guests. Our hotel boasts state-of-the-art facilities, including a popular restaurant that serves delicious local and international cuisine. We pride ourselves on fostering a supportive and dynamic work environment where team members are valued, developed, and encouraged to excel. Join a team that is passionate about hospitality and dedicated to maintaining the high standards associated with the Marriott brand, contributing to Makhanda’s vibrant community and tourism sector.
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Job Description
Protea Hotel by Marriott Grahamstown is actively seeking a reliable and enthusiastic Hotel Kitchen Helper to join our culinary team. This is a fantastic opportunity for individuals looking to start or further their career in the hospitality industry within a supportive and professional environment. As a Kitchen Helper, you will play a crucial role in ensuring the smooth and efficient operation of our hotel kitchen. Your primary responsibilities will include assisting our chefs with food preparation, maintaining the highest standards of cleanliness and hygiene across all kitchen areas, and supporting general kitchen duties. We are looking for someone who is eager to learn, has a strong work ethic, and is committed to contributing to a positive team atmosphere. You will be an integral part of ensuring our guests enjoy delicious, high-quality meals prepared in a pristine environment. This position offers exposure to a busy hotel kitchen, providing valuable experience and potential for growth within the Marriott International network. If you are detail-oriented, a team player, and ready to embrace the fast-paced world of hotel catering, we encourage you to apply and become a part of our dedicated culinary family.
Key Responsibilities
- Assist senior kitchen staff and chefs with basic food preparation tasks, such as peeling, chopping, and washing ingredients.
- Ensure all kitchen utensils, crockery, cutlery, and cooking equipment are thoroughly cleaned, sanitised, and properly stored.
- Maintain cleanliness and organisation of all kitchen areas, including work surfaces, floors, fridges, and storage units, adhering to strict hygiene standards.
- Assist with the loading and unloading of deliveries, ensuring proper storage and rotation of food items.
- Dispose of kitchen waste and recycling appropriately and efficiently.
- Monitor stock levels of cleaning supplies and communicate needs to the kitchen supervisor.
- Adhere to all health and safety regulations, including food safety guidelines, at all times.
- Support the culinary team during peak service hours to ensure timely and efficient food service.
- Perform other ad-hoc duties as required by the Head Chef or Kitchen Manager.
Required Skills
- Basic understanding of kitchen hygiene and food safety practices
- Ability to work effectively in a fast-paced environment
- Strong physical stamina and ability to lift moderately heavy items
- Excellent teamwork and communication skills
- Reliable, punctual, and a strong work ethic
- Attention to detail and a commitment to maintaining cleanliness
- Ability to follow instructions accurately
Preferred Qualifications
- Minimum of 6 months of previous experience in a kitchen or hospitality setting
- Basic food handler's certificate or willingness to obtain one
- Knowledge of various cleaning techniques and products used in a commercial kitchen
Perks & Benefits
- Competitive salary package
- Opportunities for career growth and professional development within Marriott International
- Complimentary staff meals during shifts
- Provision of uniform
- Access to Marriott International's employee travel discounts program
- Supportive and inclusive work environment
- Training and mentorship from experienced culinary professionals
How to Apply
Interested candidates are invited to click on the application link below to apply for this exciting opportunity. Please ensure your resume is up-to-date and highlights any relevant experience. We look forward to reviewing your application.
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