About Company
EPIC Hotel & Suites Kayonza is a premier hospitality destination located in the heart of Kayonza, Eastern Province, Rwanda. We are dedicated to providing an exceptional experience for every guest, blending modern comfort with warm Rwandan hospitality. Our hotel features elegant accommodations, state-of-the-art conference facilities, and a renowned restaurant that serves a diverse menu of local and international cuisine prepared with fresh, local ingredients. We pride ourselves on our vibrant, inclusive, and supportive work environment, where every team member is valued, respected, and encouraged to grow both professionally and personally. At EPIC Hotel & Suites, we firmly believe that our staff are our greatest asset. Their dedication to service excellence, attention to detail, and genuine care for our guests are what truly sets us apart and defines our brand. Joining our team means becoming a part of a dynamic organization committed to creating unforgettable moments for our guests and fostering a rewarding career path for our employees. We cultivate a culture of continuous learning, mutual respect, teamwork, and innovation, ensuring that both our guests and our employees feel truly at home and inspired.
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Job Description
We are seeking a charismatic, dedicated, and highly customer-focused Full-Time Restaurant Waiter to join our vibrant team at EPIC Hotel & Suites Kayonza. This is a critical customer-facing role where you will be the welcoming face of our exquisite dining experience, responsible for ensuring every guest enjoys impeccable service from the moment they step into our elegantly appointed restaurant until they depart with a smile. Your primary goal will be to provide an outstanding and memorable dining experience through attentive and personalized service, accurate order taking, expert knowledge of our menu, and the prompt, graceful delivery of delicious food and refreshing beverages. This role demands not only excellent interpersonal skills and a proactive approach but also the ability to work efficiently and harmoniously in a bustling, fast-paced environment. You will be instrumental in creating a warm and inviting atmosphere, deftly responding to guest inquiries, offering recommendations, and ensuring their every need is met with utmost professionalism, a genuine smile, and a ‘can-do’ attitude. If you are deeply passionate about hospitality, possess a keen eye for detail, thrive in a collaborative team-oriented setting, and are eager to elevate the guest experience, we warmly invite you to contribute your exceptional talent to our esteemed establishment. This position offers a fantastic opportunity to further develop your skills in a premium hotel environment and be an integral part of a team that consistently values excellence, innovation, and guest satisfaction above all else, making every meal an EPIC experience.
Key Responsibilities
- Warmly greet and seat guests upon their arrival, presenting menus and daily specials.
- Take food and beverage orders accurately, noting any special requests or dietary restrictions.
- Serve food and beverages promptly and professionally, ensuring proper presentation and temperature.
- Monitor dining areas to anticipate guest needs and respond to requests proactively.
- Handle guest inquiries, complaints, and feedback with patience and diplomacy.
- Process payments accurately using the restaurant's POS system.
- Maintain cleanliness and organization of tables, dining areas, and service stations.
- Collaborate effectively with kitchen staff and other team members to ensure smooth service flow.
- Adhere to all food safety and hygiene regulations.
- Assist with setting up and breaking down dining areas for various shifts or events.
Required Skills
- Proven experience as a Waiter/Waitress in a reputable restaurant or hotel.
- Excellent customer service and interpersonal communication skills.
- Ability to work efficiently under pressure in a fast-paced environment.
- Strong attention to detail and ability to multitask effectively.
- Proficiency in basic math for handling payments and making change.
- A positive attitude and a strong work ethic.
- Ability to stand and walk for extended periods.
Preferred Qualifications
- Fluency in Kinyarwanda and English; knowledge of French is a plus.
- Experience with point-of-sale (POS) systems.
- Diploma or certificate in Hospitality, Restaurant Management, or a related field.
Perks & Benefits
- Competitive monthly salary.
- Daily meal allowance.
- Opportunities for professional development and career growth.
- A supportive and dynamic team environment.
- Employee discounts on hotel services.
- Comprehensive training programs.
How to Apply
Interested candidates are encouraged to apply by clicking the application link below. Please ensure your resume is up-to-date and highlights your relevant experience in hospitality and customer service. We look forward to reviewing your application and potentially welcoming you to the EPIC Hotel & Suites Kayonza family!
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