About Company
Eastern Market Meat Co. is a cornerstone of Detroit’s historic Eastern Market, a vibrant hub that has served the community for over 150 years. As a proudly independent butcher shop, we are dedicated to providing our customers with the highest quality, locally sourced, and ethically raised meats. Our commitment extends beyond just superior products; we believe in fostering a connection with our customers, sharing knowledge about our offerings, and contributing to the rich culinary tradition of Detroit. We pride ourselves on our craft, our community spirit, and our passion for excellence in every cut. Located in the heart of the market, we are deeply embedded in the community, valuing tradition, quality, and exceptional service. Join our team and become a part of a legacy that supports local agriculture and delivers an unparalleled experience to our patrons.
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Job Description
Are you a skilled and passionate Butcher looking to hone your craft within a historic and bustling market environment? Eastern Market Meat Co. is seeking a dedicated Full-Time Butcher to join our esteemed team in Eastern Market, Detroit. This is an incredible opportunity for an individual who possesses a deep understanding of various meat cuts, superior knife skills, and a commitment to delivering outstanding customer service. As a Butcher with us, you will be instrumental in maintaining our reputation for quality, ensuring our display cases are always stocked with premium products, and assisting customers with expert advice and custom orders. You will work in a dynamic, fast-paced setting where precision, hygiene, and a friendly demeanor are paramount. We are looking for someone who takes pride in their work, understands the importance of food safety, and is eager to contribute to a team that cherishes the art of butchery. Our ideal candidate is not just proficient in cutting and preparing meat but also enjoys interacting with customers, answering questions, and providing recommendations to enhance their culinary experiences. You’ll be part of a close-knit team that values collaboration and continuous learning. If you are passionate about meat, enjoy engaging with customers, and thrive in a craft-focused environment, we encourage you to apply and help us continue our tradition of excellence.
Key Responsibilities
- Expertly cut, trim, bone, and grind various types of meat (beef, pork, poultry, lamb) according to company standards and customer requests.
- Maintain immaculate hygiene and sanitation standards in all work areas, tools, and equipment, adhering strictly to food safety regulations.
- Assist customers with meat selections, provide cooking recommendations, and process orders in a friendly and efficient manner.
- Receive, inspect, and store incoming meat products to ensure quality and freshness.
- Manage inventory, rotate stock, and minimize waste through proper cutting techniques and storage practices.
- Prepare special orders and custom cuts as requested by customers.
- Operate and maintain meat cutting equipment safely and efficiently.
- Ensure display cases are consistently stocked, attractive, and well-maintained.
- Collaborate with team members to ensure smooth daily operations and a positive work environment.
Required Skills
- Proven experience as a Butcher or Meat Cutter (minimum 2 years).
- Expert-level knife skills and proficiency with various meat cutting tools.
- In-depth knowledge of different meat cuts, preparation methods, and food safety standards.
- Strong understanding of food handling and sanitation regulations (HACCP principles a plus).
- Excellent customer service and communication skills.
- Ability to lift heavy items (up to 50 lbs) and stand for extended periods.
- Detail-oriented with a commitment to quality and precision.
Preferred Qualifications
- Formal training or certification from a recognized butchery or culinary program.
- Experience with specialty meats, charcuterie, or sausage making.
- Bilingual proficiency (English and Spanish) to better serve our diverse customer base.
- Prior experience working in a retail butcher shop or deli.
Perks & Benefits
- Competitive hourly wage with potential for growth.
- Comprehensive health, dental, and vision insurance options.
- Paid time off (vacation, sick leave, holidays).
- Employee discount on high-quality meat products.
- Opportunities for professional development and skill enhancement.
- A supportive and community-focused work environment in a historic market.
How to Apply
Interested candidates are invited to click on the application link below to submit their resume and a brief cover letter outlining their experience and passion for butchery. We look forward to reviewing your application and potentially welcoming you to the Eastern Market Meat Co. family.
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